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The KGH Selections (Till 31st Mar only)

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The KGH Selections (Till 31st Mar only)

In 1938, our grandfather established Kway Guan Huat by serving up tasty popiah rolls from a humble food cart. Years later, our grandmother of Peranakan descent introduced a popular local canape, Kueh Pie Tee, into the business. As time went by, talented chefs in the family added their scrumptious specialties as part of our menu.

These ongoing endeavors inspired The KGH Selections - a curation of dishes from our family’s culinary journey that stretches more than three generations.

Popiah Fiesta

For many years, Do-It-Yourself sets has brought fun and yum to the young and old alike. But what if a starving guest could barely wait for the set to be prepared? Introducing the Popiah Fiesta sets, which grants you first bite on top picks from our menu even before the DIY Set is laid out.

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DIY Vegetarian Set
DIY Vegetarian Set

DIY Vegetarian Set

- 600g of popiah skin (about 20 skins)
- One box of Main Vegetarian Filling
- Sambal Chilli (Vegetarian)
- Black Sweet Sauce
- Grounded Peanuts
- Crispy Fritters
- Green Lettuce
- Shredded Cucumber

For vegetarians everywhere, this garlic-free set comes with the primary ingredients that makes up the succulent popiah we all love.

Using a delicate combination of mushrooms, carrots, turnips, beancurd and sweet beancurd sticks (tao ki) as the main filling, you can make about 15 to 20 popiah rolls from the set, depending on the size of your popiah-rolling.

S$68.00

ADD-ON Popiah Skin

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An extra 1/2 kg of popiah skin !

+S$10.00